Panlasang Pilipino Recipe

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Chocolate Moron Recipe

Chocolate Moron Mixture: 1 cup rice flour or also known as plain powdered rice 1 cup glutinous rice flour (malagkit rice in tagalog) 1 1/4 cup of light brown sugar also known as washed sugar 1 cup coconut milk (you can use cocomama) ½ cup evaporated milk ½ cup cocoa powder ½ stick butter 1/4 cup chopped roasted peanuts White Chocolate Moron Mixture: 1 cup rice flour 1 cup glutinous rice flour 1 cup white sugar 1 cup coconut milk ½ stick butter ½ cup evaporated milk Banana leaves Steamer Strings Cooking Procedures: 1. Soak the rice flours ( malagkit and ordinary rice) overnight. Grind the following day. You can use a blender to do this. 2. In a nonstick pan, put the rice flours and cocoa, followed by the remaining ingredients and cook over low fire. 3. Stir constantly until thick and smooth. Set aside and cool. For the w...

Pan de leche Recipe

The soft and tender pan de leche is your classic dinner roll. Translated as “milk bread,” we serve it slathered in butter, filled with ice cream, or just eaten as is. In some Visayan-speaking provinces, specially made smaller pan de leche are skewered together, brushed with barbecue sauce and grilled alongside chicken and pork barbecue to make sinugbang pan de leche (barbecued milk bread). Pan de Leche Ingredients: 6 cups all-purpose flour ( sifted) 1 sachet of dry yeast or 3 teaspoons 1 cup sugar 1 large egg 3 tablespoons margarine 1/2 teaspoon salt 400 ml of warm fresh milk Procedure: 1. Divide the flour then set aside the other 3 cups. 2. Combine all the ingredients, then mix very well, after mixing everything knead the mixture, get the 3 cups flour that we reserved, then add gradually to the mixture, knead until the texture of the dough is firmer and dryer but still soft and won't stick on the hand. Knead very well. Cover with clo...

Ice Scramble (Iskrambol) Recipe Filipino Cusine

Ice Scramble (Iskrambol) Recipe Ingredients · 1 cup Evaporated milk · 3-4 cups shaved ice · 1-2 tbsp sugar · ½ tsp banana extract/flavoring (adjust for desired taste) · 6-8 drops of red food color (color pink) TOPPING: · powdered milk, · chocolate syrup, · strawberry syrup · mini marshmallows, · candy sprinkles Instructions 1. In a bowl, mix evaporated milk, banana extract and red food color. 2. Add in shaved ice and mix carefully. You may also use a blender to mix it well. 3. Transfer in serving glasses or cups. 4. Top ...

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